© 2022 Michigan State University Board of Trustees
Public Media from Michigan State University
Play Live Radio
Next Up:
0:00
0:00
Available On Air Stations
WATCH VIDEO

VIDEO: How Does Pickling Work? | Serving Up Science

serv_102_clean_pickles_copy.jpg
Courtesy
/
WKAR-MSU
Serving Up Science Host Sheril Kirshenbaum

Ever wonder how pickles get their taste? Sheril Kirshenbaum is here to explain how it all happens. 

Watch it here now and in the PBS App

Pickling! It's that salty, briny process that makes foods taste so strangely good. The pickle garnishes our favorite foods, from burgers & hotdogs to turkey sandwiches. But it’s not only an American classic, but it also has roots dating back hundreds of years and has traveled the world. 

Subscribe to PBS Zest at YouTube
for notifications and more videos like this

Produced by WKAR Public Media
In cooperation with Food@MSU

First Air 9/30/2019 

Related Content
News from WKAR will never be behind a paywall. Ever. We need your help to keep our coverage free for everyone. Please consider supporting the news you rely on with a donation today. You can support our journalism for as little as $5. Every contribution, no matter the size, propels our vital coverage. Thank you.