If you or your family are not sure where hamburgers or steaks come from or why some cows graze on grass while others are corn-fed… come get answers and breakfast for free!
WKAR’s Reginald Hardwick talked with Dan Buskirk, associate professor, and Beef Extension Specialist at Michigan State University.
Breakfast on the Farm happens this Saturday from 9am to 1pm at the MSU Beef Center. Its free but you need a ticket for the breakfast.
Click here for a ticket to the event.
Reginald Hardwick
/
WKAR Public Media
