Eliza Barclay
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To Olympians, food is fuel, and mileage may vary. Depending on their sport, contenders need to consume anywhere between 1,200 to 8,000 calories before competing. -
Health and environmental advocates say Americans need to cut back on meat. But are we listening? A new survey suggests we're shifting our diets ever so slightly. -
Which beer goes with guacamole? How can a brew complement spicy wings? Two craft beer experts share their favorite pairings and help us take our Super Bowl snack game to the next level. -
The Food Surgeon, a channel on YouTube, turns a camera and a doctor's operating tools on familiar foods. It's just art, says the guy behind the videos, a food-loving engineer in Seattle.
