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It’s November already, and many of us are starting to think about Thanksgiving. It’s also the time of year when people think about donating to local food…
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Sat. Oct. 8 at 9pm on WKAR-HD 23.1 | New to Saturday nights following Antiques Roadshow, it's a trio of foodie favorites. The British Baking Show at…
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We talk with MSU corporate chef Kurt Kwiatkowski about football season tailgating.Tailgating season is heating up, and the Spartan throngs are set to…
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You may recognize him from cooking on TV with Gordon Ramsey. Jared Bobkin chats with Brooke Allen about being a TV celebrity and shares a recipe, too.What…
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The YMCA of Metropolitan Lansing just launched the Healthy Living Mobile Kitchen. We talk to president and CEO Jeff Scheibel and kitchen manager Ashley…
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Soup Grant Lansing supports community service organizations and small neighborhood businesses, and celebrates three years this month. Current State's…
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Young people are in charge of the "Edible Park" garden in Lansing's Hunter Park. Current State’s Katie Cook gets a tour.A program at Allen Neighborhood…
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The food truck phenomenon in America is often seen as a novelty, literally a vehicle to offer specialty cuisine or as a mobile culinary classroom, but a…
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The Taste of Downtown returns to Lansing this weekend, and we look ahead to this savory event.There’s no shortage of festivals and concerts around Lansing…
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Could insects be the next food craze in America? Advocates say insects are high in protein and nutritious. Current State talks with Dr. Jeff Swada, an…