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The tour highlighted community gardens in the Lansing area. Organizers say it's a celebration for gardeners and volunteers of the Greater Lansing Food Bank's Garden Project.
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With hotter than normal temperatures predicted this summer, some strawberry farmers in Michigan are worried about this year's season.
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A large majority of Americans are concerned about the impact of inflation on their grocery bills. That’s according to new results from Michigan State University’s Food Literacy and Engagement Poll.
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The final competition came down to birria tacos, a Cuban sandwich, a diner meal and a pizza that changes daily.
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Roxy Francisco, also known as “Roxy Thunder” in the fitness world, changed her life through exercise and improved nutrition. Now she is doing the same for…
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Workers at meat processing plants in the U.S. are increasingly being diagnosed with COVID-19, and the chairman of Tyson Foods, John Tyson, recently…
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'Serving Up Science’ from WKAR and Michigan State University explores the reasons behind the recipe and offers tasty tips on your favorite foodsWhy should…
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Energy is inherently related to every significant challenge of the 21st century: water scarcity, inequality, national security and agriculture. On this…
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Students with food allergies will soon have a new place to dine on Michigan State University's campus.The school is opening its first allergen-free dining…
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Detroit-area Roman Catholics have one more dining option during Lent than most other followers of the faith. The culinary appeal of that item, however, is…